The flat is currently the germination station (and yes, I came up with that nifty name myself).
The tomatoes that had germinated in my last post about the allotment are now tapping on the roof of their propagators, and are displaying their first true leaves. Soon I’ll transfer them from their seedling cells to 7 or 11 cm pots in the potting shed or the plastic film greenhouse we were given.
The bell peppers (we’re growing an orange F1 variety called Ariane) have just germinated in the last two rows of one of the propagators full of tomato seedlings, and I don’t know if anyone else has tried to grow peppers or other mediterranean vegetables in the UK, but it’s a massive relief to see them germinate at all! That said, we grew paprika peppers last year and they were a huge success, with reams of beautiful red peppers which we dried and ground into spice in a coffee grinder (another post on this to follow soon).
The courgette varieties we’ve planted so far have mostly germinated, we’ve planted F1 One-Ball (and yes, that is a funny name), a Yellow round courgette, F1 8-Ball a Green Round Courgette and Black Beauty, a normal green long variety we grew last year. We also bought a variety called F1 Tristan, which we haven’t sown yet.
Sadly, the 8-Balls, which we bought from SimplySeed haven’t germinated. Their seeds have been generally very good, so this is a little disappointing. We’ve had one come up but he doesn’t look too well, with splotchy sickly looking leaves:/
More to come- we still have to sow more tomatoes, sweetcorn, acorn squash and pumpkins and no sign of the aubergines and chilli peppers we’ve sown sprouting anytime soon!